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Mushroom recipes
Add rich umami flavour to vegan and vegetarian recipes. They’re delicious whizzed into mushroom soup or stirred into risottos and pasta dishes – or try a creamy mushroom sauce alongside chicken or steak.
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Creamy mushroom chicken
Roast beef with mushroom & sherry sauce
Swedish-style hash
Mushroom Bourguignon
Mushroom, bacon & spinach Roman-style pizza
Chicken & mushroom cobbler
King oyster katsu curry
Cheesy mushroom burgers
Crispy sesame tofu & mushroom stir fry
Puff pastry with mushroom pesto & pears
Miso mushroom noodles
Easy mushroom, soft cheese & walnut pasta
Brie & garlic mushroom pizzas
Roast pork fillet with woodland mushrooms, Marsala sauce & Serrano crumbs
Mushroom and chestnut stuffing
Pork shoulder with leeks, chestnut mushrooms & cream
Peppered fillet steak with tarragon & mushroom sauce
Mushroom, spinach & cider pie
Miso mushrooms with sweet potato
Cheesy mushroom and broccoli traybake
Baked mushroom & Taleggio risotto cakes
Mushroom & cavolo nero pasta
Stir-fried cabbage and mushrooms with noodles
Garlic mushrooms, beluga lentils and polenta
Perfect mushrooms on toast
Soft cheese, pancetta & mushroom pizza
Mushroom & lentil stroganoff
Chicken & mushroom pie
Steak & mushroom stroganoff
Garlicky mushroom spaghetti
Mushroom and mustard sausage rolls
Venison and mushroom pie
Shiitake mushroom and crispy kale rice bowls
Baked chicken with mushrooms & Gorgonzola
Tamarind beef & mushroom casserole
Balsamic mushrooms and bacon on spelt
Celeriac, leek and mushroom pie
Pearl barley & mushroom orzotto
Mushroom stroganoff
Houmous with smoked chilli butter, crispy mushrooms & caramelised onion
Mushroom, spinach & miso butter spaghetti
Mushroom shawarma
Creamy mushroom & pistachio tagliatelle
Roasted mushrooms with ginger and poached eggs
Mushroom & smoked tofu stew
Mixed mushroom & tarragon gratin
Mushroom & salad onion broth with ravioli
Mushroom & chestnut filo pies
Porcini bavette steaks with mushrooms
Mushroom and onion pâté on rye
Sausage, sage & mushroom pasta
Warm mushroom and kale salad
Spelt crepes with spinach, mushroom & ricotta
Mushroom linguine with green chilli verde