Bay leaf recipes

bay leaf
No Mediterranean or Italian dish is complete without a flavoursome bay leaf or two. Add these big, shiny leaves at the start of the cooking process to slowly infuse the dish with their robust aroma.

Shop Cooks' Ingredients Bay Leaf

Egg & spinach curry
4 out of 5 stars(2)
Chickpea curry
4.5 out of 5 stars(4)
Glazed gammon with apples
5 out of 5 stars(1)
Bay & thyme butter roast turkey
5 out of 5 stars(1)
Apple & blackberry pudding with bay custard
Balsamic braised red cabbage
2 out of 5 stars(1)
Roast pork with crackling, celeriac and apple sauce
4 out of 5 stars(5)
Treacle and mustard baked gammon
4 out of 5 stars(4)
Apple and sausagemeat stuffing
4 out of 5 stars(1)
Fennel & citrus roast turkey
5 out of 5 stars(1)
Maple butter glazed turkey with pancetta parcels
4 out of 5 stars(1)
Roast cherry & chocolate mess
4.5 out of 5 stars(3)
Perfect roast chicken
4.5 out of 5 stars(7)
Ditaloni soup with lentils and kale
4.5 out of 5 stars(2)
The Happy Pear's vegan lasagne with cashew cream & celeriac
5 out of 5 stars(2)
Smoked paprika and maple glazed ham
5 out of 5 stars(3)
Slow-cooked pork with chilli and orange
5 out of 5 stars(3)
Venison and mushroom pie
3 out of 5 stars(1)
Roasted lamb ragù
4 out of 5 stars(4)
Amelia Freer's dairy-free cottage pie
4 out of 5 stars(1)
The Happy Pear's vegan lasagne with basil cashew cream & celeriac
3.5 out of 5 stars(2)
Youvetsi (Greek lamb stew with orzo)
5 out of 5 stars(8)
Roast turkey with herb & pancetta lattice
5 out of 5 stars(1)
Classic bread sauce
3 out of 5 stars(1)
Julskinka festive crumbed ham
2 out of 5 stars(1)
Black bean stew
4 out of 5 stars(1)
Braised cinnamon lamb with pearl barley & root vegetables
3 out of 5 stars(1)
Quick bean and cabbage soup
4.5 out of 5 stars(3)
Cullen skink
3 out of 5 stars(1)
Swede, leek and potato gratin
4 out of 5 stars(1)
Chunky Fish Soup
4.5 out of 5 stars(3)
Hand-raised pork pies
5 out of 5 stars(1)
Ox cheek stew with orange & star anise
4 out of 5 stars(1)
Beef stew with Cheddar dumplings
4.5 out of 5 stars(4)
Baked sea bass with potatoes, peppers & preserved lemons
4 out of 5 stars(1)
South American slow cooked beef
3 out of 5 stars(1)
Salmon & broccoli lasagne with red pepper pesto
4 out of 5 stars(1)
Chorizo, white bean & pumpkin cocido
4 out of 5 stars(1)
Porchetta-style pork belly with garlic roasties
2 out of 5 stars(1)
Slow-cooked beef rib ragù
4 out of 5 stars(8)
Paneer kofta curry
5 out of 5 stars(1)
Pork shoulder with leeks, chestnut mushrooms & cream
5 out of 5 stars(5)
Leek, cannellini bean & ham stew
5 out of 5 stars(6)
Next-day lamb ragu
4 out of 5 stars(1)
Redcurrant-glazed ham
5 out of 5 stars(1)
Minestrone with tortelloni and pesto
4 out of 5 stars(1)
Martha’s Guinness beef stew with herb dumplings
5 out of 5 stars(3)
Coq au vin
4 out of 5 stars(2)
Cauliflower and pancetta macaroni cheese
5 out of 5 stars(4)
Ox cheek & mushroom pies
4 out of 5 stars(1)
Chicken & potato hotpot
3.5 out of 5 stars(3)
Coronation chicken
4 out of 5 stars(6)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Egg & spinach curry

Chickpea curry

Glazed gammon with apples

Bay & thyme butter roast turkey

Apple & blackberry pudding with bay custard

Balsamic braised red cabbage

Roast pork with crackling, celeriac and apple sauce

Treacle and mustard baked gammon

Apple and sausagemeat stuffing

Fennel & citrus roast turkey

Maple butter glazed turkey with pancetta parcels

Roast cherry & chocolate mess

Perfect roast chicken

Ditaloni soup with lentils and kale

The Happy Pear's vegan lasagne with cashew cream & celeriac

Smoked paprika and maple glazed ham

Slow-cooked pork with chilli and orange

Venison and mushroom pie

Roasted lamb ragù

Amelia Freer's dairy-free cottage pie

The Happy Pear's vegan lasagne with basil cashew cream & celeriac

Youvetsi (Greek lamb stew with orzo)

Roast turkey with herb & pancetta lattice

Classic bread sauce

Julskinka festive crumbed ham

Black bean stew

Braised cinnamon lamb with pearl barley & root vegetables

Quick bean and cabbage soup

Cullen skink

Swede, leek and potato gratin

Chunky Fish Soup

Hand-raised pork pies

Ox cheek stew with orange & star anise

Beef stew with Cheddar dumplings

Baked sea bass with potatoes, peppers & preserved lemons

South American slow cooked beef

Salmon & broccoli lasagne with red pepper pesto

Chorizo, white bean & pumpkin cocido

Porchetta-style pork belly with garlic roasties

Slow-cooked beef rib ragù

Paneer kofta curry

Pork shoulder with leeks, chestnut mushrooms & cream

Leek, cannellini bean & ham stew

Next-day lamb ragu

Redcurrant-glazed ham

Minestrone with tortelloni and pesto

Martha’s Guinness beef stew with herb dumplings

Coq au vin

Cauliflower and pancetta macaroni cheese

Ox cheek & mushroom pies

Chicken & potato hotpot

Coronation chicken