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Basil Infused Olive Oil Recipes
Basil Infused Olive Oil
For vibrant, herby flavour without any time spent chopping basil leaves, bring out this brilliant infused oil. Drizzle it into salad dressings or over slices of sourdough before crisping up in a pan for sandwiches – or add to balsamic vinegar as a dip for crusty bread.
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Sichuan-style asparagus with peanuts
Satay chicken noodles with shredded cavolo nero
Herb-crusted beef with forestier potatoes, little gem & anchovy cream
Hoisin tofu burritos
Chunky dahl with fresh coriander & mango chutney
Crisp tikka fish with crushed minty peas
Mexican bean quesadillas
Slow-cooked beef rib ragù
Roasted sweet potatoes with black bean chilli
Hand-raised pork pies
Five-spice duck & noodles
Banana bread
Tomato and aubergine pilau rice
Goan chicken curry
Mexican griddled avocado salad
Ox cheek stew with orange & star anise
Chicken & rice
Halloween cake
Baked, stuffed squash with leeks, Gruyère & spelt
Cherry Eton mess
Indian-spiced chickpeas, spinach & paneer
Spring ribollita
Elly's root vegetable & winter herb vegan frittata
Summer minestrone
Chicken & potato hotpot
Aubergine caponata with cannellini beans
One-pot cod with peppers, tomatoes and potatoes
Christmas leftover veg tart
Mini chocolate orange florentines
Quick & easy spiced berry jam
Raspberry & white chocolate ginger cheesecake
Gammon & roast potato hash browns recipe
Leek & sweetcorn chowder with Cheddar melts
Beef stew with Cheddar dumplings
Broccoli, Cheddar & bacon tart
Aubergine Parmigiana
Traybaked gnocchi with sausage & cavolo nero
Pancakes with whipped maple butter & crispy pancetta
Gluten and dairy-free pancakes
Puy lentil salad with cumin-roasted carrots and cauliflower
Aubergine fritters with lemon and coriander yoghurt
Venison ragù
Sweet potato & spinach dhal
Madhur Jaffrey's Potatoes with asafoetida and cumin
Spiced orange & almond cake
Pain de campagne (Country loaf)
Sabrina Ghayour’s Sticky harissa, sesame and pistachio chicken
Asian beef salad with chilli-lime dressing
Jam Doughnuts
Dairy-free pancakes
Toffee apple pancakes with vanilla ice cream
Sweet potato and cauliflower cheese with sumac crumbs
Kiwi & coconut meringues
Turkey khichdi with curry leaves & cashew nuts