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Basil Infused Olive Oil Recipes
Basil Infused Olive Oil
For vibrant, herby flavour without any time spent chopping basil leaves, bring out this brilliant infused oil. Drizzle it into salad dressings or over slices of sourdough before crisping up in a pan for sandwiches – or add to balsamic vinegar as a dip for crusty bread.
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Roasted grape, blue cheese & fennel salad
Leek & apple soup with Cheddar croutons
Aged Red Leicester shortcakes with sticky figs
Cheesy parsnip, sausage & date traybake
Boursin-stuffed chicken Kyivs
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Roast gunpowder cauliflower & lentils
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Portabella mushroom tarte tatin
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Ultimate vegetarian gravy
The only gravy recipe you need
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Honey roast ham with Cumberland sauce
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Butternut, tomato & Gruyère gratin
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