Lemon recipes

Zesty, fragrant lemons are the ultimate cook’s friend. Use them to lift stews, salads and fish dishes, or add zing to bakes and desserts. Shop lemons here.

Green summer couscous
4 out of 5 stars(1)
Oat topped salmon
3 out of 5 stars(1)
Tropical fruits with lemon grass & ginger syrup
Turkish delight rice pudding
5 out of 5 stars(2)
Thai red curry mussels with lemongrass
4.5 out of 5 stars(2)
Lemon & poppy seed cake with raspberry topping
4 out of 5 stars(1)
Lentil, cauliflower & coconut curry
5 out of 5 stars(3)
Lamb tagine with apricots, pomegranate & mint
3 out of 5 stars(1)
Lamb and harissa sausage rolls
4.5 out of 5 stars(3)
Low-fat seafood pilaf
4.5 out of 5 stars(2)
Easter egg biscuits
3.5 out of 5 stars(3)
Rich lemon & vanilla tart
4 out of 5 stars(1)
Raspberry & white chocolate ginger cheesecake
3 out of 5 stars(1)
Raw rainbow salad with toasted pitta chips
Roast poussins with pancetta
4 out of 5 stars(1)
Miso-roasted aubergine with hazelnut dukkah & tahini
5 out of 5 stars(2)
Mediterranean-style pan-fried cheese with minty couscous salad
5 out of 5 stars(1)
Masala potato cakes
4 out of 5 stars(1)
Martha's rhubarb & custard tartlets
4 out of 5 stars(1)
Mashed peas on toast
5 out of 5 stars(2)
Buckwheat, harissa & melon salad
Baked blackberry and lemon curd cheesecake
4 out of 5 stars(1)
Baharat chicken skewers
4 out of 5 stars(1)
Baked honey pears with rosemary & pine nuts
5 out of 5 stars(1)
Butternut, spinach & tahini pasta
2.5 out of 5 stars(2)
Baked sea bass with potatoes, peppers & preserved lemons
4 out of 5 stars(1)
Spelt, lemon and maple drizzle cake
4 out of 5 stars(1)
Sage & rosemary chicken stew
5 out of 5 stars(5)
Smoked salmon & Tenderstem tart with super seed crust
4 out of 5 stars(1)
Spiced shepherd’s pie with sweet potato
4 out of 5 stars(1)
Spiced cannellini and lentil soup
5 out of 5 stars(1)
Sorrento lemon cheesecake
4.5 out of 5 stars(2)
Crab, broad bean & lemon pappardelle
4 out of 5 stars(2)
Carrot, cumin and beetroot crumble
4 out of 5 stars(1)
Crisp tikka fish with crushed minty peas
4 out of 5 stars(1)
Crushed coriander, olive & feta potatoes
5 out of 5 stars(2)
Classic Pimm's
4.5 out of 5 stars(2)
Charred green bean salad
5 out of 5 stars(2)
Prawn & fennel linguine
5 out of 5 stars(2)
Pesto-baked cod with potato & pea crush
4.5 out of 5 stars(2)
Pea & broad bean houmous
5 out of 5 stars(1)
One-pot cod with peppers, tomatoes and potatoes
4.5 out of 5 stars(7)
Sticky date & harissa chicken
5 out of 5 stars(2)
essential Waitrose Parmesan pork escalopes
3 out of 5 stars(1)
Roasted tomato, aubergine & chickpea salad
4.5 out of 5 stars(4)
Broad bean & goats cheese bruschetta
4 out of 5 stars(2)
Blueberry Victoria sponge
4.5 out of 5 stars(2)
Black garlic, lemon & cavolo nero pasta with ricotta
5 out of 5 stars(1)
Strawberry Pimm's & lemonade
Spinach polpette with orzo
5 out of 5 stars(1)
Curried potato salad with soft-boiled eggs & smoked mackerel
5 out of 5 stars(1)
Kale, halloumi & crispy pitta salad with roasted carrot yogurt
5 out of 5 stars(1)
Puy lentil salad with cumin-roasted carrots and cauliflower
5 out of 5 stars(1)
Prawn & courgette pasta with lemongrass
4 out of 5 stars(3)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Green summer couscous

Oat topped salmon

Tropical fruits with lemon grass & ginger syrup

Turkish delight rice pudding

Thai red curry mussels with lemongrass

Lemon & poppy seed cake with raspberry topping

Lentil, cauliflower & coconut curry

Lamb tagine with apricots, pomegranate & mint

Lamb and harissa sausage rolls

Low-fat seafood pilaf

Easter egg biscuits

Rich lemon & vanilla tart

Raspberry & white chocolate ginger cheesecake

Raw rainbow salad with toasted pitta chips

Roast poussins with pancetta

Miso-roasted aubergine with hazelnut dukkah & tahini

Mediterranean-style pan-fried cheese with minty couscous salad

Masala potato cakes

Martha's rhubarb & custard tartlets

Mashed peas on toast

Buckwheat, harissa & melon salad

Baked blackberry and lemon curd cheesecake

Baharat chicken skewers

Baked honey pears with rosemary & pine nuts

Butternut, spinach & tahini pasta

Baked sea bass with potatoes, peppers & preserved lemons

Spelt, lemon and maple drizzle cake

Sage & rosemary chicken stew

Smoked salmon & Tenderstem tart with super seed crust

Spiced shepherd’s pie with sweet potato

Spiced cannellini and lentil soup

Sorrento lemon cheesecake

Crab, broad bean & lemon pappardelle

Carrot, cumin and beetroot crumble

Crisp tikka fish with crushed minty peas

Crushed coriander, olive & feta potatoes

Classic Pimm's

Charred green bean salad

Prawn & fennel linguine

Pesto-baked cod with potato & pea crush

Pea & broad bean houmous

One-pot cod with peppers, tomatoes and potatoes

Sticky date & harissa chicken

essential Waitrose Parmesan pork escalopes

Roasted tomato, aubergine & chickpea salad

Broad bean & goats cheese bruschetta

Blueberry Victoria sponge

Black garlic, lemon & cavolo nero pasta with ricotta

Strawberry Pimm's & lemonade

Spinach polpette with orzo

Curried potato salad with soft-boiled eggs & smoked mackerel

Kale, halloumi & crispy pitta salad with roasted carrot yogurt

Puy lentil salad with cumin-roasted carrots and cauliflower

Prawn & courgette pasta with lemongrass