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Batter recipes
Make the best batter for crispy fish and chips, light and airy tempura prawns and fluffy pancakes.
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Spaghetti with prawns, chorizo & fennel
Chocolate mousse 'mud' pots
Monster face pumpkin scones
Egg & spinach curry
Frying pan pizza with Serrano ham & pineapple salsa
Garlic & hoisin-braised tofu, udon and pak choi
Slow-cooked sweet potato, mixed bean & jackfruit chilli
Truffle mac ‘n’ cheese with cauliflower
No-churn milk chocolate ice cream
Pesto potato salad with beans
Jackfruit & spinach coconut curry
Tomahawk steak with spicy dipping sauce
Sun-dried tomato, cumin & chilli barbecued flatbreads
Barbecued jackfruit
Raspberry cheesecake
Sausage smash burgers with jammy tomatoes
Tomato & pesto tart
Ultimate egg mayo sandwich
Bloody Mary prawn cocktail rolls
Falafel rainbow sandwich
Mediterranean chicken orzo
Coconut, mango & passion fruit overnight oats
Tropical flapjacks
Spring salad with mint & burrata
Spatchcock chicken with tarragon & lemon butter
Simple shakshuka
Falafel stuffed with sumac onions
Blackberry, goat's cheese and prosciutto bruschetta
Baba ganoush
Halloumi & avocado in pitta with tomato chutney
Spiced Easter biscuits
Whole roasted cauliflower with apricot harissa and garlic yogurt
Chicken salad with green goddess dressing
Simnel cake
Pumpkin, kale and halloumi traybake
Jack-o-lantern stuffed peppers with linguine and sausage ragù
No-churn avocado, banana, ginger & cacao ice cream
Shawarma spiced jackfruit
Aubergine & white bean summer stew
Perfect potato salad
Guinness-braised beef tacos with pink pickled onions
Sea bass with tomato & butter bean ragout
Summer tomato & lentil salad
Baked halloumi with honey & chilli
Asparagus and hollandaise sauce
Sweet & spicy lamb flatbreads
New potatoes with preserved lemon & almonds
Asparagus, egg & watercress salad
Beetroot & yogurt salad
Crispy chickpea, couscous & avocado salad
Griddled asparagus with a ranch-style dip
Shaved asparagus & pesto salad
Roasted tomato & ricotta tart
White wine braised leg of lamb