Spring recipes

Discover delicious recipes for the season. Spring produce including Jersey royal potatoes and asparagus lend themselves well to lighter dishes for the longer, warmer days as we move away from the comfort food of winter.

Scotch pancakes
4.5 out of 5 stars(4)
Tommy Banks' Roast pork belly
3 out of 5 stars(2)
Ants climbing trees with minced pork
4 out of 5 stars(1)
Kung Pao chicken with peanuts
5 out of 5 stars(4)
Avocado, tahini and green pea smash
5 out of 5 stars(1)
Spiced salmon curry
5 out of 5 stars(1)
Warm courgette and salmon salad
4 out of 5 stars(1)
Pineapple-coconut cake
4 out of 5 stars(1)
Hake with aonori seaweed and panko crumb
3 out of 5 stars(1)
Artichoke, spinach and stilton tart
5 out of 5 stars(1)
Bacon, egg and kale oven hash
4 out of 5 stars(1)
Tandoori salmon with wild rice and raita
4 out of 5 stars(2)
Slow-roasted pork belly with cannellini beans
3.5 out of 5 stars(2)
Tandoori paneer roti wraps
1 out of 5 stars(1)
Frozen fruit jam
4.5 out of 5 stars(2)
Jam tarts
3 out of 5 stars(1)
Lemon & mascarpone drizzle cake
4.5 out of 5 stars(4)
Roast beef with pink peppercorns, peas & basil
5 out of 5 stars(1)
Shortbread fingers
4 out of 5 stars(2)
Beetroot, ginger and coconut soup
4.5 out of 5 stars(11)
The Happy Pear's vegan lasagne with cashew cream & celeriac
5 out of 5 stars(2)
Simple fish & prawn pie with lemony spinach
Smoked ham & sweet potato bake
4.5 out of 5 stars(2)
Spicy carrot fritters with tomato grain salad & tzatziki
Mixed tomato & cheese tart, with parsley salad
Cod & prawns with fennel & white wine
3.5 out of 5 stars(9)
Easy pork & leek casserole with mash
1 out of 5 stars(1)
Roasted tomato and mascarpone soup
5 out of 5 stars(1)
Korean-style steak & rice bowl
2 out of 5 stars(1)
Mushroom & cavolo nero pasta
4 out of 5 stars(1)
Apple, ginger & honey cake
3.5 out of 5 stars(3)
Summer lamb traybake
4 out of 5 stars(1)
Crushed peas & broad beans on toast
4 out of 5 stars(1)
Herb-crusted salmon and wild rice
4 out of 5 stars(1)
Raw asparagus, pea shoot and pecorino salad
Green tortilla
4 out of 5 stars(1)
Mediterranean chicken with black olives, tomatoes, feta and basil
4 out of 5 stars(1)
Smoky prawn & avocado tacos
4.5 out of 5 stars(2)
Moroccan-spiced chicken skewers
3 out of 5 stars(1)
Roast spatchcock chicken with coriander, red chilli and charred limes
5 out of 5 stars(3)
Buffalo mozzarella with roasted tomatoes & olives
4 out of 5 stars(2)
Vanilla cheesecake with blueberry compote
5 out of 5 stars(5)
Leek and Parmigiano Reggiano tart
3 out of 5 stars(2)
Vietnamese-style caramelised chicken
5 out of 5 stars(1)
Smoked trout salad with boiled eggs
4 out of 5 stars(1)
Pork souvlaki with feta salad
5 out of 5 stars(1)
Oven frittata with ham hock, tomato & pesto
4 out of 5 stars(1)
Asparagus, lemon & pecorino pasta
4 out of 5 stars(2)
Asparagus salad with quails eggs and gruyère crisps
4.5 out of 5 stars(2)
Asparagus, goats' cheese and tomato tart
4 out of 5 stars(6)
Slow cooked leg of lamb with sherry
4.5 out of 5 stars(3)
Lemongrass, prawn & wild rice soup
Red vegetable curry
Vegan tomato soup with spinach ravioli
4 out of 5 stars(4)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Scotch pancakes

Tommy Banks' Roast pork belly

Ants climbing trees with minced pork

Kung Pao chicken with peanuts

Avocado, tahini and green pea smash

Spiced salmon curry

Warm courgette and salmon salad

Pineapple-coconut cake

Hake with aonori seaweed and panko crumb

Artichoke, spinach and stilton tart

Bacon, egg and kale oven hash

Tandoori salmon with wild rice and raita

Slow-roasted pork belly with cannellini beans

Tandoori paneer roti wraps

Frozen fruit jam

Jam tarts

Lemon & mascarpone drizzle cake

Roast beef with pink peppercorns, peas & basil

Shortbread fingers

Beetroot, ginger and coconut soup

The Happy Pear's vegan lasagne with cashew cream & celeriac

Simple fish & prawn pie with lemony spinach

Smoked ham & sweet potato bake

Spicy carrot fritters with tomato grain salad & tzatziki

Mixed tomato & cheese tart, with parsley salad

Cod & prawns with fennel & white wine

Easy pork & leek casserole with mash

Roasted tomato and mascarpone soup

Korean-style steak & rice bowl

Mushroom & cavolo nero pasta

Apple, ginger & honey cake

Summer lamb traybake

Crushed peas & broad beans on toast

Herb-crusted salmon and wild rice

Raw asparagus, pea shoot and pecorino salad

Green tortilla

Mediterranean chicken with black olives, tomatoes, feta and basil

Smoky prawn & avocado tacos

Moroccan-spiced chicken skewers

Roast spatchcock chicken with coriander, red chilli and charred limes

Buffalo mozzarella with roasted tomatoes & olives

Vanilla cheesecake with blueberry compote

Leek and Parmigiano Reggiano tart

Vietnamese-style caramelised chicken

Smoked trout salad with boiled eggs

Pork souvlaki with feta salad

Oven frittata with ham hock, tomato & pesto

Asparagus, lemon & pecorino pasta

Asparagus salad with quails eggs and gruyère crisps

Asparagus, goats' cheese and tomato tart

Slow cooked leg of lamb with sherry

Lemongrass, prawn & wild rice soup

Red vegetable curry

Vegan tomato soup with spinach ravioli