Vegetarian recipes

Browse tempting recipes for every type of vegetarian diet. You can easily shop all our recipes too - find what you like and simply click to add to your trolley.

Coffee, white chocolate & walnut cake
Semlor (Scandi-style Lent buns)
5 out of 5 stars(1)
Easter egg shortbread biscuits
4 out of 5 stars(1)
Brooklyn blackout cake
5 out of 5 stars(3)
Green falafel
3.5 out of 5 stars(2)
Harissa & honey aubergine with Levantine grains and zaatar yogurt
5 out of 5 stars(1)
Baked sweet potatoes with feta, black beans & coriander
4.5 out of 5 stars(6)
Tiramichoux
5 out of 5 stars(1)
Chocolate crémeux cornflake tart
5 out of 5 stars(4)
Elderflower & lemon lamingtons
5 out of 5 stars(1)
Rose & chocolate marble cookies
5 out of 5 stars(4)
Pistachio, sour cherry & orange blossom scone wheel
3.5 out of 5 stars(3)
Hibiscus & yuzu layer cake
4.5 out of 5 stars(8)
Rhubarb & custard tart
5 out of 5 stars(3)
Zingy pineapple tarte tatin
3.5 out of 5 stars(4)
Gochujang-glazed tofu
4 out of 5 stars(4)
Potatoes dauphinoise
4.5 out of 5 stars(5)
South Indian pineapple chutney
4 out of 5 stars(2)
Charred purple-sprouting broccoli with crispy chilli oats
Chilli paneer
3.5 out of 5 stars(2)
Carrot & lentil soup with zaatar, toasted flatbreads and chilli oil
4 out of 5 stars(4)
Braised Puy lentils & red cabbage
5 out of 5 stars(1)
Hot cross brownies
3.5 out of 5 stars(7)
Chocolate mini egg cake
Chickpea & mushroom pasta
5 out of 5 stars(6)
The best sticky toffee pudding
5 out of 5 stars(6)
Cavolo nero with chilli, garlic & walnuts
5 out of 5 stars(2)
Teriyaki tofu with crispy eggs & Tenderstem
Roast squash & beetroot warm salad with crispy halloumi
4.5 out of 5 stars(3)
Lemon harissa, sweet potato & apricot stew
3 out of 5 stars(2)
Mexican-inspired hot chocolate self-saucing pudding
5 out of 5 stars(2)
Turmeric latte cookies
5 out of 5 stars(3)
Chai-spiced rice pudding
Thunder & lightning cake
4.5 out of 5 stars(6)
Three-ingredient chocolate puddings
5 out of 5 stars(2)
Cucumber & seaweed salad with sesame mustard dressing
Brussels sprouts falafels
5 out of 5 stars(2)
Beany salad onion parathas
5 out of 5 stars(1)
Creamy aubergine pasta with lemon & kale
4.5 out of 5 stars(5)
Khichdi
5 out of 5 stars(1)
Baked eggs & beans alla puttanesca
3.5 out of 5 stars(3)
Green salad with fennel & black olives
Aromatic green pilaf
4.5 out of 5 stars(2)
Coconut & passion fruit roulade
4 out of 5 stars(4)
Fried eggs with charred broccoli & tahini
Spring greens baked eggs
5 out of 5 stars(1)
Tomato & ginger rasam
5 out of 5 stars(1)
Vegan meatballs with wheatberries & beetroot apple salad
Kimchi noodles
5 out of 5 stars(1)
Marsala, citrus & olive oil cake
5 out of 5 stars(5)
Heart-shaped breakfast oat bar
5 out of 5 stars(1)
The best pancakes
3.5 out of 5 stars(3)
Roasted cauliflower with sweet miso dengaku sauce
5 out of 5 stars(2)
Beetroot dal
5 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Coffee, white chocolate & walnut cake

Semlor (Scandi-style Lent buns)

Easter egg shortbread biscuits

Brooklyn blackout cake

Green falafel

Harissa & honey aubergine with Levantine grains and zaatar yogurt

Baked sweet potatoes with feta, black beans & coriander

Tiramichoux

Chocolate crémeux cornflake tart

Elderflower & lemon lamingtons

Rose & chocolate marble cookies

Pistachio, sour cherry & orange blossom scone wheel

Hibiscus & yuzu layer cake

Rhubarb & custard tart

Zingy pineapple tarte tatin

Gochujang-glazed tofu

Potatoes dauphinoise

South Indian pineapple chutney

Charred purple-sprouting broccoli with crispy chilli oats

Chilli paneer

Carrot & lentil soup with zaatar, toasted flatbreads and chilli oil

Braised Puy lentils & red cabbage

Hot cross brownies

Chocolate mini egg cake

Chickpea & mushroom pasta

The best sticky toffee pudding

Cavolo nero with chilli, garlic & walnuts

Teriyaki tofu with crispy eggs & Tenderstem

Roast squash & beetroot warm salad with crispy halloumi

Lemon harissa, sweet potato & apricot stew

Mexican-inspired hot chocolate self-saucing pudding

Turmeric latte cookies

Chai-spiced rice pudding

Thunder & lightning cake

Three-ingredient chocolate puddings

Cucumber & seaweed salad with sesame mustard dressing

Brussels sprouts falafels

Beany salad onion parathas

Creamy aubergine pasta with lemon & kale

Khichdi

Baked eggs & beans alla puttanesca

Green salad with fennel & black olives

Aromatic green pilaf

Coconut & passion fruit roulade

Fried eggs with charred broccoli & tahini

Spring greens baked eggs

Tomato & ginger rasam

Vegan meatballs with wheatberries & beetroot apple salad

Kimchi noodles

Marsala, citrus & olive oil cake

Heart-shaped breakfast oat bar

The best pancakes

Roasted cauliflower with sweet miso dengaku sauce

Beetroot dal