Garlic Chive Recipes

Garlic chives are a brilliant blend of the two flavours they're named after. Often used in Asian cuisine, these versatile herbs can be added to homemade kimchi, sizzled in oil to infuse it with flavour, scrambled with eggs or cooked into dumpling fillings.

Shop Cooks' Ingredients Garlic Chives

Greek-style prawns
Apricot & halloumi
Steak satay skewers
5 out of 5 stars(2)
Zaatar aubergine with tahini
5 out of 5 stars(1)
Summer greens & halloumi orzo
4.5 out of 5 stars(4)
Spiced lamb & aubergine noodles
4 out of 5 stars(4)
Charred corn & almond rice salad
Nectarine granola crisp
3 out of 5 stars(5)
Tropical rice pudding
Miso double chocolate mousse
5 out of 5 stars(3)
Boozy orange & roasted strawberry tart
5 out of 5 stars(1)
Raspberry ice-cream sandwiches
The ultimate quiche Lorraine
5 out of 5 stars(2)
Crème brûlée with cherry compote
Steak à l’échalote
5 out of 5 stars(8)
Anchovy eggs mimosa
Braised fennel with goat's cheese
5 out of 5 stars(1)
Carrot & Cheddar loaf
2.5 out of 5 stars(3)
Arcadia cocktail
Blackcurrant ice lollies
Provençal-style tomato & cod traybake
5 out of 5 stars(2)
Chilled tomato soup with rose harissa
Tomato salad with chilli oil, Thai basil & burrata
Spicy tuna fish cakes with mustard mayo
Cherries & melon in lemon thyme syrup
Sea bass with peppers & red zhoug
Jerk-spiced chicken taquitos with mango salsa
Sardine & fennel bucatini
4.5 out of 5 stars(3)
New York-style beef & pork hot dogs
Pea & basil soup
Roasted feta conchiglie with mint, chilli & lemon
3.5 out of 5 stars(2)
Smacked cucumber & radish salad with spicy tofu and rice
Salmon & beetroot potato salad with buttered rye crumbs
5 out of 5 stars(1)
Lamb smash burger flatbreads with zhoug
5 out of 5 stars(3)
Baked aubergines with preserved lemons, mint & yogurt
4 out of 5 stars(1)
Broad bean, green pepper & artichoke rice
New potatoes with chorizo & broad beans
5 out of 5 stars(4)
Lamb meatballs in a creamy broad bean & dill sauce
2.5 out of 5 stars(9)
Peach & ginger cheesecake
3.5 out of 5 stars(7)
Peach & bourbon caramel sundaes
Thai-inspired peach salad with trout
Summery aubergine & tomato pasta bake
4 out of 5 stars(12)
Melon, chicken & sesame noodle salad
3.5 out of 5 stars(3)
Cantaloupe margarita
Minted bean & burrata salad
5 out of 5 stars(5)
Salmon & avocado noodles
4.5 out of 5 stars(8)
Cajun butter salmon & lime
1 out of 5 stars(1)
Tomato tarte tatin
4.5 out of 5 stars(2)
Roasted carrot & peach salad
5 out of 5 stars(3)
Baby carrots with walnut tarator
5 out of 5 stars(3)
Quick raspberry jam
The best homemade lemonade
Grilled aubergine & romesco sandwiches
4 out of 5 stars(1)
Melon, tomato & bacon panzanella
5 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Greek-style prawns

Apricot & halloumi

Steak satay skewers

Zaatar aubergine with tahini

Summer greens & halloumi orzo

Spiced lamb & aubergine noodles

Charred corn & almond rice salad

Nectarine granola crisp

Tropical rice pudding

Miso double chocolate mousse

Boozy orange & roasted strawberry tart

Raspberry ice-cream sandwiches

The ultimate quiche Lorraine

Crème brûlée with cherry compote

Steak à l’échalote

Anchovy eggs mimosa

Braised fennel with goat's cheese

Carrot & Cheddar loaf

Arcadia cocktail

Blackcurrant ice lollies

Provençal-style tomato & cod traybake

Chilled tomato soup with rose harissa

Tomato salad with chilli oil, Thai basil & burrata

Spicy tuna fish cakes with mustard mayo

Cherries & melon in lemon thyme syrup

Sea bass with peppers & red zhoug

Jerk-spiced chicken taquitos with mango salsa

Sardine & fennel bucatini

New York-style beef & pork hot dogs

Pea & basil soup

Roasted feta conchiglie with mint, chilli & lemon

Smacked cucumber & radish salad with spicy tofu and rice

Salmon & beetroot potato salad with buttered rye crumbs

Lamb smash burger flatbreads with zhoug

Baked aubergines with preserved lemons, mint & yogurt

Broad bean, green pepper & artichoke rice

New potatoes with chorizo & broad beans

Lamb meatballs in a creamy broad bean & dill sauce

Peach & ginger cheesecake

Peach & bourbon caramel sundaes

Thai-inspired peach salad with trout

Summery aubergine & tomato pasta bake

Melon, chicken & sesame noodle salad

Cantaloupe margarita

Minted bean & burrata salad

Salmon & avocado noodles

Cajun butter salmon & lime

Tomato tarte tatin

Roasted carrot & peach salad

Baby carrots with walnut tarator

Quick raspberry jam

The best homemade lemonade

Grilled aubergine & romesco sandwiches

Melon, tomato & bacon panzanella