Thyme recipes

Intensely woody thyme can be a herby hero in both sweet and savoury dishes. Finely chop the leaves and add to buttery sauces, add whole to a bouquet garni or infuse with sugar and water to make an aromatic syrup for desserts and cocktails.

Shop Cooks' Ingredients Thyme

Sausage smash burgers with jammy tomatoes
5 out of 5 stars(1)
White wine braised leg of lamb
4 out of 5 stars(1)
Warm roast chicken and quinoa salad with sweet potato, cavolo nero and walnuts
4.5 out of 5 stars(2)
Veggie Christmas pie
4.5 out of 5 stars(7)
Vegetarian sausage rolls
5 out of 5 stars(4)
Roast venison rack with Cumberland glazed shallots
5 out of 5 stars(1)
Pot roast chicken with porcini, roast gnocchi & greens
5 out of 5 stars(1)
Bay & thyme butter roast turkey
5 out of 5 stars(1)
Pork shoulder with leeks, chestnut mushrooms & cream
5 out of 5 stars(5)
Chicken & sausage traybake with red cabbage & rosemary
3 out of 5 stars(1)
Leek, herb & cheese sausages
5 out of 5 stars(2)
Brie & caramelised leek wholemeal tart
4 out of 5 stars(1)
Mushroom, spinach & cider pie
5 out of 5 stars(1)
Hasselback herbed squash with smoked paprika butter
4.5 out of 5 stars(5)
Mushroom & salad onion broth with ravioli
Lamb with sweet potato & mustard dauphinoise
4 out of 5 stars(1)
Treacle and mustard baked gammon
4 out of 5 stars(4)
Roast pork belly with pink grapefruit and orange
Bacon, root vegetable & lentil soup
4 out of 5 stars(1)
Duck with cider & prunes
3.5 out of 5 stars(5)
Mushroom & chestnut filo pies
3 out of 5 stars(1)
Fennel & citrus roast turkey
5 out of 5 stars(1)
Jamaican-style vegetable curry
3 out of 5 stars(1)
French onion soup with cheesy croutons
3 out of 5 stars(2)
Perfect roast chicken
4.5 out of 5 stars(7)
Garlicky potato soup
4 out of 5 stars(1)
Ditaloni soup with lentils and kale
4.5 out of 5 stars(2)
Baked rice with tomatoes & artichokes
4.5 out of 5 stars(3)
Chicken provencal tray bake
3.5 out of 5 stars(5)
Eggs blackstone
4 out of 5 stars(2)
Low & slow lamb shoulder with harissa chick peas & feta yogurt
3 out of 5 stars(1)
Vegan tomato soup with spinach ravioli
4 out of 5 stars(4)
Roasted tomato and mascarpone soup
5 out of 5 stars(1)
Dan Doherty's Jerusalem artichoke gratin with sweet onion and hazelnut crumble
5 out of 5 stars(1)
The Happy Pear's chestnut & sage stuffed, roasted cauliflower with cashew nuggets
5 out of 5 stars(1)
Mushroom and mustard sausage rolls
5 out of 5 stars(1)
Green tortilla
4 out of 5 stars(1)
Mediterranean chicken with black olives, tomatoes, feta and basil
4 out of 5 stars(1)
Leek and Parmigiano Reggiano tart
3 out of 5 stars(2)
Slow cooked leg of lamb with sherry
4.5 out of 5 stars(3)
Aromatic poached guinea fowl
Orzo pasta, chicken, chorizo, tomatoes, olives & peppers
4.5 out of 5 stars(6)
Red cabbage and roast potato hash with caramelised apples and thyme
5 out of 5 stars(2)
Essential berry compote with whipped ricotta
3 out of 5 stars(1)
Barbecued butterflied lamb leg
4 out of 5 stars(9)
Artichoke, lemon & chicken bake
4 out of 5 stars(1)
Barbecue baked beans & eggs
Italian-style spring soup
4 out of 5 stars(1)
Leek and roasted garlic soup
4 out of 5 stars(1)
Brussels sprout gratin with anchovy crumb
5 out of 5 stars(1)
Chicken & mushroom pie
4 out of 5 stars(1)
Mediterranean vegetables with red mojo sauce
Spelt crepes with spinach, mushroom & ricotta
5 out of 5 stars(2)
Roasted lamb ragù
4 out of 5 stars(4)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Sausage smash burgers with jammy tomatoes

White wine braised leg of lamb

Warm roast chicken and quinoa salad with sweet potato, cavolo nero and walnuts

Veggie Christmas pie

Vegetarian sausage rolls

Roast venison rack with Cumberland glazed shallots

Pot roast chicken with porcini, roast gnocchi & greens

Bay & thyme butter roast turkey

Pork shoulder with leeks, chestnut mushrooms & cream

Chicken & sausage traybake with red cabbage & rosemary

Leek, herb & cheese sausages

Brie & caramelised leek wholemeal tart

Mushroom, spinach & cider pie

Hasselback herbed squash with smoked paprika butter

Mushroom & salad onion broth with ravioli

Lamb with sweet potato & mustard dauphinoise

Treacle and mustard baked gammon

Roast pork belly with pink grapefruit and orange

Bacon, root vegetable & lentil soup

Duck with cider & prunes

Mushroom & chestnut filo pies

Fennel & citrus roast turkey

Jamaican-style vegetable curry

French onion soup with cheesy croutons

Perfect roast chicken

Garlicky potato soup

Ditaloni soup with lentils and kale

Baked rice with tomatoes & artichokes

Chicken provencal tray bake

Eggs blackstone

Low & slow lamb shoulder with harissa chick peas & feta yogurt

Vegan tomato soup with spinach ravioli

Roasted tomato and mascarpone soup

Dan Doherty's Jerusalem artichoke gratin with sweet onion and hazelnut crumble

The Happy Pear's chestnut & sage stuffed, roasted cauliflower with cashew nuggets

Mushroom and mustard sausage rolls

Green tortilla

Mediterranean chicken with black olives, tomatoes, feta and basil

Leek and Parmigiano Reggiano tart

Slow cooked leg of lamb with sherry

Aromatic poached guinea fowl

Orzo pasta, chicken, chorizo, tomatoes, olives & peppers

Red cabbage and roast potato hash with caramelised apples and thyme

Essential berry compote with whipped ricotta

Barbecued butterflied lamb leg

Artichoke, lemon & chicken bake

Barbecue baked beans & eggs

Italian-style spring soup

Leek and roasted garlic soup

Brussels sprout gratin with anchovy crumb

Chicken & mushroom pie

Mediterranean vegetables with red mojo sauce

Spelt crepes with spinach, mushroom & ricotta

Roasted lamb ragù