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Barbecue recipes
The sun’s shining, you've got your tongs and charcoal – now all that’s left is to decide what to cook. The good news? We’ve made it easy to serve up a sizzling barbecue everyone will love. From juicy burgers to perfectly grilled fish – plus those all-important sides – these recipes will help you become a barbecue pro.
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Cowboy butter
Chipotle chimichurri
The best barbecue ribs
Seared lamb Niçoise with toasted pine nut dressing
Barbecued raclette pizza
Miso caramel bananas
Greek-style prawns
Apricot & halloumi skewers
Steak satay skewers
Cajun butter salmon & lime skewers
Zaatar aubergine skewers with tahini
New York-style beef & pork hot dogs
Curry lamb skewers
Lamb & Jersey Royal skewers
Carne asada-style tomahawk steak tacos
Spiced duck & plum salad
Sausage & pineapple salsa barbecued flatbreads
Spicy barbecued lamb with minty tomato & watermelon relish
Roast whole sea bass with green tikka, coriander & lime
Smoky aubergine freekeh with harissa & zhoug
Rarebit & sauerkraut burgers
Prawn & watermelon skewers with tamarind sauce
Vietnamese-inspired hot dogs
Grilled T-bone steaks with seaweed butter
Grilled pineapple & passion fruit pavlova
Gunpowder chicken
Orange & herb butter spatchcock chicken, with cheat's sriracha aïoli
Korean-style mushroom & tofu kebabs
Teriyaki chicken drummers
Spanish-style garlic prawns
Spiced corn on the cob
Greek-style vegan pittas
Beef tagliata, flame-roasted tomato & mozzarella salad
Barbecue steak sandwiches with chimichurri
Sirloin steak with radish butter
Honey & zaatar chicken wings
Green tikka masala chicken skewers
Honey & zaatar chicken skewers with tzatziki
Scotch bonnet & garlic hot sauce
Grilled aubergines with yogurt & herb dressing
Mango & prawn barbecue skewers
Sticky pork ribs with spicy cabbage salad
Grilled sea bream with charred tomato & olive salsa
Grilled peach & burrata salad with pistachio pesto
Lamb shoulder with fennel, horseradish & milk
Barbecued potato salad
Rosemary lamb chops with bean salad
Sweet jerk veggie skewers
Lamb shish with tahini yogurt
Barbecued chipotle prawn cocktail
Coal-roasted new potatoes
Pork, bacon & sage escalopes
Barbecued leg of lamb
Soy tofu burgers with Chinese leaf slaw