Batter recipes

Make the best batter for crispy fish and chips, light and airy tempura prawns and fluffy pancakes.

Spelt chocolate & cardamom rolls
5 out of 5 stars(1)
Spiced plum & coconut pots with coconut cookies
Pumpkin spice hot chocolate
Aubergine miso donburi (rice bowl)
2.5 out of 5 stars(3)
King oyster mushroom goujons with wasabi mayo
Cod & prawns with fennel & white wine
4.5 out of 5 stars(19)
Japanese-inspired grazing platter
5 out of 5 stars(1)
Chicken katsu curry
3 out of 5 stars(2)
Chicken teriyaki rice bowl
3 out of 5 stars(2)
Slow-roast shoulder of lamb with anchovy, oregano & garlic and roast potatoes
5 out of 5 stars(3)
Chicken yaki udon
1 out of 5 stars(1)
The best soufflé pancakes
3 out of 5 stars(6)
Matcha latte
4 out of 5 stars(2)
Brown butter miso udon with crisp mushrooms & fried egg
3.5 out of 5 stars(3)
Chicken tantanmen ramen
5 out of 5 stars(3)
Crispy pork belly ‘dogs’ with apple slaw
Steamed buns with teriyaki salmon & beetroot salad
5 out of 5 stars(2)
Chilli-miso beef rice bowl with a fried egg
5 out of 5 stars(1)
Steamed buns 4 ways
4 out of 5 stars(25)
Simple blackberry & almond tart
2.5 out of 5 stars(2)
Mixed grain salad with miso, ginger & maple dressing
3.5 out of 5 stars(6)
Spiced sausage & egg breakfast skillet
5 out of 5 stars(3)
Broccoli & walnuts with soy & honey
5 out of 5 stars(1)
Sticky marmalade pork belly with soy & ginger
3.5 out of 5 stars(3)
The best lemon meringue pie
3.5 out of 5 stars(5)
Miso veg traybake with edamame, radish & chilli-garlic drizzle
4 out of 5 stars(2)
Roku Orchard Martinez
Hazelnut chocolate layer cake
4.5 out of 5 stars(10)
Gooey veg toasties
Lemongrass prawn omelette
5 out of 5 stars(1)
Chicken gyoza noodle bowl
5 out of 5 stars(3)
Cheesy crusted squash
3.5 out of 5 stars(14)
Piccata-style Norwegian cod pasta
4 out of 5 stars(6)
Frankfurter & bean casserole
5 out of 5 stars(9)
Miso tofu & aubergine
4 out of 5 stars(15)
Crispy roast potatoes with sage & caraway
Coffin cake
3.5 out of 5 stars(3)
Matcha cheesecake
3 out of 5 stars(10)
Apple & raisin brioche bread & butter pudding
5 out of 5 stars(5)
Root veg, tahini & miso puff tart
5 out of 5 stars(2)
Lemony broccoli & butter bean traybake
3.5 out of 5 stars(3)
Lentil & ’nduja ragù with buttery polenta
4.5 out of 5 stars(4)
Miso cod with soy-dressed veg
5 out of 5 stars(5)
Caramelised butternut squash & shallot pasta
4 out of 5 stars(4)
Chicken with fennel, harissa & olives
5 out of 5 stars(1)
Pork pibil rice bowls with pickled jalapeño slaw
4 out of 5 stars(4)
Blackened cod with sticky rice & tempura greens
Chicken katsu burger with togarashi & okonomiyaki sauce fries
4 out of 5 stars(2)
Apple & blackberry crumble muffins
Sausage, blackberry & parsnip traybake
Matcha & tofu coconut ice cream
5 out of 5 stars(2)
Beetroot & sweet potato dip with feta & dukkah
Harissa lamb shanks with celeriac mash
1 out of 5 stars(2)
No-churn tahini ice cream with caramelised walnuts
4.5 out of 5 stars(2)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Spelt chocolate & cardamom rolls

Spiced plum & coconut pots with coconut cookies

Pumpkin spice hot chocolate

Aubergine miso donburi (rice bowl)

King oyster mushroom goujons with wasabi mayo

Cod & prawns with fennel & white wine

Japanese-inspired grazing platter

Chicken katsu curry

Chicken teriyaki rice bowl

Slow-roast shoulder of lamb with anchovy, oregano & garlic and roast potatoes

Chicken yaki udon

The best soufflé pancakes

Matcha latte

Brown butter miso udon with crisp mushrooms & fried egg

Chicken tantanmen ramen

Crispy pork belly ‘dogs’ with apple slaw

Steamed buns with teriyaki salmon & beetroot salad

Chilli-miso beef rice bowl with a fried egg

Steamed buns 4 ways

Simple blackberry & almond tart

Mixed grain salad with miso, ginger & maple dressing

Spiced sausage & egg breakfast skillet

Broccoli & walnuts with soy & honey

Sticky marmalade pork belly with soy & ginger

The best lemon meringue pie

Miso veg traybake with edamame, radish & chilli-garlic drizzle

Roku Orchard Martinez

Hazelnut chocolate layer cake

Gooey veg toasties

Lemongrass prawn omelette

Chicken gyoza noodle bowl

Cheesy crusted squash

Piccata-style Norwegian cod pasta

Frankfurter & bean casserole

Miso tofu & aubergine

Crispy roast potatoes with sage & caraway

Coffin cake

Matcha cheesecake

Apple & raisin brioche bread & butter pudding

Root veg, tahini & miso puff tart

Lemony broccoli & butter bean traybake

Lentil & ’nduja ragù with buttery polenta

Miso cod with soy-dressed veg

Caramelised butternut squash & shallot pasta

Chicken with fennel, harissa & olives

Pork pibil rice bowls with pickled jalapeño slaw

Blackened cod with sticky rice & tempura greens

Chicken katsu burger with togarashi & okonomiyaki sauce fries

Apple & blackberry crumble muffins

Sausage, blackberry & parsnip traybake

Matcha & tofu coconut ice cream

Beetroot & sweet potato dip with feta & dukkah

Harissa lamb shanks with celeriac mash

No-churn tahini ice cream with caramelised walnuts