March In Season

March is an exciting month for produce, with earthy beetroot, zingy ginger, sweet papaya and zesty limes brightening up dinner and dessert plates alike. Find them in our In Season recipes from Waitrose FOOD magazine, below.

Mango & coconut custard tart
Lemongrass & lime syrup
Passion fruit & rum cocktail
Passion fruit & white chocolate cake
4.5 out of 5 stars(4)
Roasted aubergine with freekeh & amba sauce
Mango & curried chickpeas on naan
4 out of 5 stars(1)
Beef, coconut & lemongrass stew
2.5 out of 5 stars(7)
Prawn noodle salad & passion fruit dressing
Coconut & passion fruit roulade
4 out of 5 stars(5)
Mango & passion fruit frozen lassi
5 out of 5 stars(1)
Zingy pineapple tarte tartin
3.5 out of 5 stars(4)
Adraki chicken
3.5 out of 5 stars(6)
Pineapple & prawn rice
5 out of 5 stars(6)
Tomato & ginger rasam
5 out of 5 stars(1)
Charred purple-sprouting broccoli with crispy chilli oats
Thai-style smashed potatoes with chilli dressing
5 out of 5 stars(4)
Chilli paneer
3.5 out of 5 stars(2)
Sticky double ginger & rum loaf
5 out of 5 stars(12)
Fiery lime margaritas
3 out of 5 stars(4)
Key lime pie buns
4 out of 5 stars(11)
Papaya, prawn & tamarind salad
5 out of 5 stars(1)
Papaya & coconut custard slices
5 out of 5 stars(2)
Spicy mussels with coconut & coriander
Beef kofta stuffed peppers & garlic yogurt
Butternut squash, ginger & lemongrass soup
4.5 out of 5 stars(6)
Roasted purple sprouting broccoli with ginger tahini dressing
5 out of 5 stars(3)
Spiced chocolate pots
5 out of 5 stars(2)
Passion fruit martini
3.5 out of 5 stars(2)
Lemongrass chicken lettuce cups
5 out of 5 stars(5)
South Indian pineapple chutney
4 out of 5 stars(2)
Papaya & black pepper chutney
Crispy rice, cashew & cavolo nero salad
4.5 out of 5 stars(2)
Double cheese, salad onion & chilli omelette
5 out of 5 stars(2)

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Serving Size

Dietary

Dish

Course

Total Time

Mango & coconut custard tart

Lemongrass & lime syrup

Passion fruit & rum cocktail

Passion fruit & white chocolate cake

Roasted aubergine with freekeh & amba sauce

Mango & curried chickpeas on naan

Beef, coconut & lemongrass stew

Prawn noodle salad & passion fruit dressing

Coconut & passion fruit roulade

Mango & passion fruit frozen lassi

Zingy pineapple tarte tartin

Adraki chicken

Pineapple & prawn rice

Tomato & ginger rasam

Charred purple-sprouting broccoli with crispy chilli oats

Thai-style smashed potatoes with chilli dressing

Chilli paneer

Sticky double ginger & rum loaf

Fiery lime margaritas

Key lime pie buns

Papaya, prawn & tamarind salad

Papaya & coconut custard slices

Spicy mussels with coconut & coriander

Beef kofta stuffed peppers & garlic yogurt

Butternut squash, ginger & lemongrass soup

Roasted purple sprouting broccoli with ginger tahini dressing

Spiced chocolate pots

Passion fruit martini

Lemongrass chicken lettuce cups

South Indian pineapple chutney

Papaya & black pepper chutney

Crispy rice, cashew & cavolo nero salad

Double cheese, salad onion & chilli omelette