Seasonal recipes

Make the most of delicious seasonal ingredients with our spring, summer, autumn and winter recipes.

Jerusalem artichoke risotto
5 out of 5 stars(1)
Cavolo nero pesto
5 out of 5 stars(1)
Tandoori salmon & cavolo nero kedgeree
4 out of 5 stars(1)
Shawarma chicken with pomegranate & tahini
5 out of 5 stars(3)
French onion soup with cheesy croutons
3 out of 5 stars(2)
Courgette, corn & Cheddar scones
5 out of 5 stars(2)
Apple, blackberry & cassis fool
4 out of 5 stars(1)
Spinach, egg & sweet potato hash
Passion fruit martini
3.5 out of 5 stars(2)
Apple and vanilla babka
3 out of 5 stars(1)
Roasted squash, cavolo nero and red rice salad
4.5 out of 5 stars(2)
Squash and carrot soup with crispy sage leaves
4.5 out of 5 stars(2)
Sausage and broccoli one-pan pasta
5 out of 5 stars(4)
Pear, cinnamon & almond loaf
4.5 out of 5 stars(2)
Broccoli tabbouleh with halloumi
4 out of 5 stars(2)
Martha's spiced lamb & plum tagine
5 out of 5 stars(1)
Courgette & pea tart
4.5 out of 5 stars(3)
Spiced cauliflower and carrots with preserved lemon and tahini yogurt
5 out of 5 stars(1)
Garlicky potato soup
4 out of 5 stars(1)
Blackberry and bramley layer cake
4 out of 5 stars(1)
Dairy-free carrot cake muffins
4.5 out of 5 stars(2)
Spiced lamb with homemade houmous
4 out of 5 stars(1)
Salmon & fennel with cannellini bean mash
4.5 out of 5 stars(6)
Apple & blackberry oat & polenta crisp
4.5 out of 5 stars(2)
Dinner and lunch: warm curried mackerel salad + mackerel pâté on rye
4 out of 5 stars(1)
Coconut & raspberry crush
5 out of 5 stars(1)
Plum & custard loaf cake
5 out of 5 stars(2)
Martha's moussaka
4.5 out of 5 stars(2)
Tagliatelle with courgettes, mint and ricotta
4 out of 5 stars(1)
Roasted carrots with spinach, pecans and dates
5 out of 5 stars(1)
Porcini bavette steaks with mushrooms
3.5 out of 5 stars(2)
Fruity prawn & pineapple tacos
Martha's feta, squash & spinach pie
5 out of 5 stars(2)
Vegan Moroccan stuffed butternut squash
4 out of 5 stars(1)
Sticky sausages with cauliflower mash
4 out of 5 stars(1)
Butternut squash & goats' cheese salad
5 out of 5 stars(1)
Apple crumble ice cream
4 out of 5 stars(1)
Baked butternut macaroni
4 out of 5 stars(1)
Baked marsala figs with pine nuts and mascarpone
4 out of 5 stars(1)
Apricot cheesecake danish pastries
3 out of 5 stars(1)
Dinner and lunch: spaghetti with tomato & aubergine sauce + cheat's lasagne
4.5 out of 5 stars(2)
Chicken baked with cider & mustard
4.5 out of 5 stars(3)
Dinner and lunch: chorizo sausages & herby couscous + chorizo & squash salad
4 out of 5 stars(1)
Dinner and lunch: harissa lamb with roasted vegetables + roasted tomato soup
3 out of 5 stars(1)
Red lentil dhal with garlicky spinach and basmati rice
5 out of 5 stars(5)
Ditaloni soup with lentils and kale
4.5 out of 5 stars(2)
Black bean, tortilla and avocado salad with roasted tomato salsa
4.5 out of 5 stars(2)
Huevos rancheros
Indonesian-inspired smoked tofu salad
Tenderstem, pak choi & black garlic dressing with noodles
5 out of 5 stars(1)
Plum ketchup
2.5 out of 5 stars(2)
Roasted aubergine & tomato gnocchi
4.5 out of 5 stars(3)
Plum fool
4 out of 5 stars(1)
Beetroot burgers with mustard mayo
4 out of 5 stars(5)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Jerusalem artichoke risotto

Cavolo nero pesto

Tandoori salmon & cavolo nero kedgeree

Shawarma chicken with pomegranate & tahini

French onion soup with cheesy croutons

Courgette, corn & Cheddar scones

Apple, blackberry & cassis fool

Spinach, egg & sweet potato hash

Passion fruit martini

Apple and vanilla babka

Roasted squash, cavolo nero and red rice salad

Squash and carrot soup with crispy sage leaves

Sausage and broccoli one-pan pasta

Pear, cinnamon & almond loaf

Broccoli tabbouleh with halloumi

Martha's spiced lamb & plum tagine

Courgette & pea tart

Spiced cauliflower and carrots with preserved lemon and tahini yogurt

Garlicky potato soup

Blackberry and bramley layer cake

Dairy-free carrot cake muffins

Spiced lamb with homemade houmous

Salmon & fennel with cannellini bean mash

Apple & blackberry oat & polenta crisp

Dinner and lunch: warm curried mackerel salad + mackerel pâté on rye

Coconut & raspberry crush

Plum & custard loaf cake

Martha's moussaka

Tagliatelle with courgettes, mint and ricotta

Roasted carrots with spinach, pecans and dates

Porcini bavette steaks with mushrooms

Fruity prawn & pineapple tacos

Martha's feta, squash & spinach pie

Vegan Moroccan stuffed butternut squash

Sticky sausages with cauliflower mash

Butternut squash & goats' cheese salad

Apple crumble ice cream

Baked butternut macaroni

Baked marsala figs with pine nuts and mascarpone

Apricot cheesecake danish pastries

Dinner and lunch: spaghetti with tomato & aubergine sauce + cheat's lasagne

Chicken baked with cider & mustard

Dinner and lunch: chorizo sausages & herby couscous + chorizo & squash salad

Dinner and lunch: harissa lamb with roasted vegetables + roasted tomato soup

Red lentil dhal with garlicky spinach and basmati rice

Ditaloni soup with lentils and kale

Black bean, tortilla and avocado salad with roasted tomato salsa

Huevos rancheros

Indonesian-inspired smoked tofu salad

Tenderstem, pak choi & black garlic dressing with noodles

Plum ketchup

Roasted aubergine & tomato gnocchi

Plum fool

Beetroot burgers with mustard mayo