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Season 6 recipes
Find the recipes cooked by Angela Hartnett for Nick Grimshaw and guests on season 6 of Dish, the podcast from Waitrose. Listen to Dish on Apple Podcasts, Spotify or wherever you get your podcasts. Click here to listen, or view all Dish recipes here. Got a food question for Angela? Send it to dish@waitrose.co.uk and she may answer it on a future episode.
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Gildas three ways
The best cauliflower cheese
Roast duck legs with grapes
Tomato & vodka bucatini with crispy pancetta pangritata
Ricotta-filled peppers with salsa verde
Broccoli & anchovy pasta with crispy crumbs
Sea bass with peppers & red zhoug
Orange Jaffa cakes
Potatoes dauphinoise
Thai-style smashed potatoes with chilli dressing
Roasted cabbage with anchoïade
Baked trout with chilli & ginger
Orange & honey glazed carrots
Crab, avocado & sriracha cucumber boats
The best butternut squash risotto
Charred smashed cucumber salad
The best smash burgers
Spaghetti with chilli & parsley mussels
Roast potatoes with rosemary salt
Elderflower & mint martini
Slow-cooked pork shoulder with peas & mint
Margarita
Pot-roasted leg of lamb with flageolet beans
Old fashioned cocktail
Sticky pigs in blankets
Korean crispy spiced chicken with gochujang mayo
Rib eye steak with tarragon, parsley & garlic butter
Aubergine caponata with cannellini beans
One-pot cod with peppers, tomatoes and potatoes
