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Wok oil recipes
This robust blend of sunflower, sesame and ginger oils can cope with high temperatures without burning or smoking, ideal when cooking with a wok. It's also infused with natural garlic extracts to add extra flavour to stir fries, noodles and rice dishes.
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Mackerel salad with Georgian-style plum sauce
Lamb chops with fig & pistachio salsa
Salmon with chargrilled courgettes & Thai-inspired sauce
Cheese straws
Tomato & coriander salad
Roasted baby courgettes on strained garlic yogurt
Ricotta-filled peppers with salsa verde
Roasted red pepper & cashew dip
Courgette & basil soup
Courgette & feta muffins
The best panna cotta
Herby labneh salmon & tomatoes with grains
Salad onion, pea & halloumi rösti with harissa fried eggs
Spoon-drop chicken meatball noodle soup
Smoky roasted pepper & barley salad
Pasta with tuna & butter beans
Chocolate banana bread
Pecan millionaire’s shortbread
Peach, almond & orange flower water galette
Aubergine en caton
Honeyed chicken with figs & rice
Roasted aubergine & crisp rice salad
Crispy sesame pork with red cabbage slaw
Tomato tonnato salad
Corn & sugar snap quinoa salad with honey and lime halloumi
Corn, pine nut & salad onion stir fry with hot smoked mackerel in piadina flatbreads
Garlicky chicken, chorizo & potato salad bowl
The best barbecue ribs
Ricotta, walnut & sun-dried tomato dip with walnut biscuits
Peach, tomato & feta bread salad
Stone fruit & ginger crumble cake
Chicken lemon shish with herb rice salad
Crispy trout with watermelon salad & rice
Chilli-roasted salmon & corn rib salad bowl
Chicken & feta salad with green olive salsa
Tuna, radish & cucumber salad with wasabi dressing
The best Victoria sponge
Quick pork pie ploughman's
Lamb flatbreads with coriander yogurt
Courgette & lemon frittelle with whipped ricotta and honey
Creamy fettuccine with ricotta, pine nuts & crispy pancetta
Easy ricotta & pepperoni pizza
Broccoli & anchovy pasta with crispy crumbs
Grilled courgette & nectarine salad with burrata
Summer veg & bacon cassoulet
Courgette risotto with baked feta & hazelnuts
Chicken & pepper fajitas with feta and a pickled fennel slaw
Chilled vanilla rice pudding with Muscat-soaked nectarines
Lemon, passion fruit & raspberry summer cake
Skagen-style salad with lemon & dill dressing and rye croutons
Garlic & lemon labneh with paprika-tomato salad and pine nut brown butter
The best sweetcorn fritters
Summer veg pissaladière
Roast chicken, caramelised fennel & baked potatoes